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Delicious Tindora Butter Masala

This Tindora Butter Masala tastes...

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  • Murukku | Chakli

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    Muruku is a crunchy Indian snack recipe prepared with gram flour, rice flour, and sesame seeds which originated in South India.

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  • Hyderabadi Special Mutton Haleem

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    Hyderabadi Haleem Recipe is an authentic and traditional Ramazan special delicacy served as an evening meal during iftar after fasting for the whole day.

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  • Ganesh Chaturthi Special – Bellam Thalikalu (Jaggery Payasam)

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    Bellam Thalikalu is a classic festival dish that is usually prepared for Vinayaka Chavithi. Thalikalu are small and thin noodles prepared with whole wheat flour. These hand made noodles are cooked in a flavored jaggery syrup and poppy seeds and grated coconut. Garnished with cardamon and nuts.

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  • Hyderabadi Chicken Kachi Dum Biryani

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    Making a good Hyderabadi Biryani is very simple and this recipe is perfect for a home preparation. This is the easiest biryani since it needs no sautéing of spices or meat. Just marinate the meat with the spices and the ingredients. Layer partially cooked basmati rice one it. Cook on a slow dum process, trapping […]

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  • Sorakaya (Bottle Gourd) Pulusu

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    Sorakaya Pulusu Recipe or Bottle Gourd Curry Andhra Style is a delicious tamarind based gravy prepared with bottle gourd, the curry has a little sweet and tangy taste. Goes with steamed white rice.

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Weekly Special

Khubani Trifle Pudding | Apricot Trifle Pudding

Apricots are named khubani in the Urdu language. Khubani trifle is made from apricots, custard, and cake. The dessert is topped with...

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  • Brazil Nuts

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