Recipes With Course: Main Course
Sorakaya Pappu | Anapakaya Pappu | Lauki Dal
A quick dal recipe made with lauki/sorakaya is a traditional Andhra style dal recipe that gives an aromatic flavor due to the tempering and is a good combination of Sorakaya and Pappu. Serve hot with white rice and ghee.
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Methi Chicken | Chicken with Fenugreek Leaves
Chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish. Serve this chicken methi curry along with Ghee Rice and Raita for lunch or dinner.
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Simple & Easy Egg Masala Fry
Egg masala fry is one of the best and easiest forms of egg recipe made with just onions and eggs, and no other ingredients are required to make the egg curry. This side dish is not that suitable with rice but very much a good accompaniment with chapati.
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Mutton With Drumsticks | Munagakaya Mamsam
Mutton Curry is cooked in combination with drumsticks. The meat becomes succulent and flavorful from the slow simmering to absorb the spices, and the drumsticks give the taste buds a good tingle. Very easy preparation and makes a good curry with hot rice or Rotis.
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Phool Makhana Butter Masala
Creamy Restaurant Style Phool Makhana Butter Masala! This rich and creamy dish has pieces of paneer tossed in tomato and cashew-based curry. Goes so well with naan or rice!
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Simple & Tasty Aloo Matar
Aloo Matar recipe is simple yet delicious Punjabi-style peas and potato curry. It is a vegetarian dish. The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds, and other spices.
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Mamidikaya Pachi Pulusu | Raw Mango Rasam
This particular dish, “pachi pulusu,” is very common in the “Telangana” region of my state Andhra Pradesh. Pachi pulusu meaning raw rasam is mainly made of two kinds, one with tamarind and the other using Raw mango. This tangy and sweet rasam goes well with hot rice.
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Rajma Masala Curry | Kidney Beans Curry
Rajma Masala, aka Kidney Beans Curry, is one of the most common and popular curries made in North India. Kidney beans are cooked with onion, tomatoes, and spices in this flavorful vegetarian curry. Goes well with rice.
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Simple & Tasty Tomato Egg Curry
Egg Curry in tomato gravy is a flavorful Indian gravy that would be a perfect accompaniment for your main course. Boiled eggs in a dash of tangy tomato puree will generate an irresistible aroma. This egg curry is best served with steamed rice, chapati, or any variety of Indian bread.
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Green Beans Methi Stir Fry
Green Beans Methi Stir fry Recipe is a healthy combination of green beans, and fresh methi leaves together to form a delicious and flavor-packed side dish that you can serve along with plain phulka or roti with a spicy dal.
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