• windhukitchen

Spring Onion Egg (2 Varieties)

Updated: Sep 19

Spring onion egg is an Indian style scrambled egg curry and with boiled egg using spring onions / green onions.

Cuisine: Indian. Course: Main Serves: 4

Prep Time: 10 Min Cook Time: 20 Min Total Time: 30 min.

Nutritional Info: Serving Size: 1 Egg

Calories: 143 Carbs: 1g. Fat: 10g. Protein: 13g

Ingredients for Boiled Egg:

  • 1 Tablespoon Oil

  • 1/2 Cup Spring Onion Bottom

  • 1/2 Teaspoon Ginger Garlic Paste

  • 1/4 Teaspoon Turmeric Powder

  • 3/4 Teaspoon Chili Powder

  • 1 Teaspoon Salt

  • 5 Boiled Eggs

  • 2 Cups Chopped Spring Onions

  • 1/2 Teaspoon Coriander Powder

Method:

  1. In a pan, heat 1 tablespoon oil, add 1/2 cup spring onions (Only Bottom part), fry for 2 minutes.

  2. Add 1/2 teaspoon ginger garlic paste, 1/4 teaspoon turmeric powder, 3/4 teaspoon chili powder, 1 teaspoon salt & mix it well.

  3. Add 5 boiled eggs & mix them well.

  4. Now 2 cups chopped spring onions & mix well.

  5. Add 1/2 teaspoon coriander powder & mix well.


Ingredients for Scrambled Egg:

  • 2 Tablespoon Oil

  • 1 Teaspoon Cumin Seeds

  • 1 Teaspoon Mustard Seeds

  • 1 Chopped Onion

  • 1 Cup Spring Onion Bottom Part

  • Few Curry Leaves

  • 1 Teaspoon Turmeric Powder

  • 1 Teaspoon Ginger Garlic Paste

  • 1 Teaspoon Green Chili pAste

  • 5 Eggs

  • 1 Teaspoon Jeera Powder

  • 1 Teaspoon Coriander Powder

  • 1 Teaspoon Garam Masala

  • 1/2 Cup Spring Onions

  • Coriander Leaves for Garnish

Method:

  1. Heat a pan & add 2 tablespoon oil, 1 teaspoon cumin seeds, 1 teaspoon mustard seeds, add 1 chopped onion & sauté it until onions are translucent.

  2. Add 1 cup chopped spring onion (only the onion part) now add few curry leaves, 1 teaspoon turmeric powder, 1 teaspoon ginger garlic paste, 1 teaspoon green chili paste, add 5 scrambled eggs and gently turn the eggs and fry them.

  3. Once the eggs are half done, add 1 teaspoon Jeera powder, 1 teaspoon coriander powder, 1 teaspoon garam masala, 1/2 cup spring onions and fry it for a minute and add coriander leaves for garnish.


Watch the Video for Procedure:


© 2020 by Windhu Kitchen

Homemade Cooking|Cooking Recipes|Indian Recipes
  • Facebook
  • Instagram
  • YouTube
  • Pinterest