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Recipe Type: Biryani

Instant Pot Chicken Keema Biryani/Pulao

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Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain basmati rice, and aromatic spices. It’s flavorful and really quick to make in the instant pot. Goes well with raita.

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Masala Egg Biryani

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Egg Biryani is a must-try recipe for all egg lovers as it promises to take your love for eggs to another level altogether. This dish is made by cooking together fragrant long grain basmati rice, spiced hard-boiled eggs, perfectly caramelized onions, and select aromatic spices, delighting your senses in every ...

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Triple Layer Biryani (Mutton | Chicken | Shrimp)

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This Triple Layer Dum Biryani features mutton, chicken, and shrimp. Dum biryani is the goodness of rice and meat that comes in layers. Layers of rice and meat are cooked in its own steam pressure until rice is fluffy and meat cooked just to perfection. 250 Grams Mutton 1 Teaspoon ...

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Coconut Shrimp Biryani

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Coconut Shrimp Biryani is a spicy and delicate, full-flavored meal, made with fragrant basmati rice and shrimp. The warm flavors of fresh spices, turmeric, red chili powder, and the sweetness from coconut cooked in ghee make this an ultimate dish for lunch or dinner! 200 of Grams Shrimp 2 Tablespoon ...

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Potli Chicken Biryani

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Chicken Potli Biryani is a one pot dish and is usually served with raita and salad. It has a spicy meat filling and the dough is shaped like a pouch. 1/2 Kg Chicken 1 Teaspoon Shahi Jeera 1 1/2 Teaspoon Ginger Garlic Paste 1 1/2 Teaspoon Chilli Powder 2 Teaspoons ...

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Easy Chicken Pakki Biryani

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Pakki Biriyani that refers to full cooking the meat with whole spice and also the rice completely cooked. Then both are layered in a huge vessel and steamed till the dish has developed good flavors. Serve the Biryani along with onion raita and salan. 1 whole Chicken 2 Teaspoons Ginger ...

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Hyderabadi Mutton Dum Biryani

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Hyderabadi Mutton Dum Biryani is an extremely delicious dish with a subtle taste where raw mutton is cooked together with half-cooked rice and some authentic spices. 1 Pound Mutton 1 1/2 Teaspoon Raw Papaya Paste 1/2 Teaspoon Turmeric Powder 2 Teaspoons Chili Powder 1 1/2 Teaspoon Salt 1 Teaspoon Coriander ...

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Chicken 65 Dum Biryani (Boneless Biryani)

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Chicken 65 Biryani is a special kind of biryani where the cooked rice is layered with chicken 65 masala and other spices, and dum cooked with perfection. 2 Kg Boneless Chicken 1 Tablespoon Ginger Garlic Paste 1 1/2 Teaspoon Red Chili Powder 2 Eggs 3 Tablespoon All-Purpose Flour 3 Tablespoon ...

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Hyderabadi Chicken Kachi Dum Biryani

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Making a good Hyderabadi Biryani is very simple and this recipe is perfect for a home preparation. This is the easiest biryani since it needs no sautéing of spices or meat. Just marinate the meat with the spices and the ingredients. Layer partially cooked basmati rice one it. Cook on ...

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Gongura (Red Sorrel) Mushroom Biryani

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Aromatic and flavorful Gongura Mushroom Biryani is unique and tasty. This biryani turns out so delicious that you don’t need any side other than simple raita. 2 Tablespoons Oil 10 Green Chilies 2 Cups Gongura Coriander Leaves Mint Leaves 2 Tablespoon Ghee 1/2 Teaspoon Shah Jeera 2 Sticks Cinnamon 2 ...

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