Recipe Type: Indo-Chinese
Chicken Manchurian
The chicken Manchurian recipe is a simple yet delectable Chinese recipe. Crispy fried chicken pieces are tossed in a sweet and savory sauce and served alongside fried rice or noodles. 2 Tablespoons Cornflour 2 Tablespoons Maida (All Purpose Flour) 1/2 Teaspoon Salt 1/2 Teaspoon Pepper Powder 1 Kg Boneless Chicken 2 ...
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Restaurant Style Veg Manchow Soup
Manchow Soup is a popular soup recipe from Indian Chinese cuisine. This hot and spicy veg soup is perfect for serving as an appetizer or with the main course.
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Chicken Hot & Sour Soup | Restaurant Style Chicken Hot & Sour Soup
This easy chicken hot and sour soup recipe comes together fairly quickly once you have prepped all your veggies. This recipe is truly satisfying and makes for a light and filling weeknight dinner meal. Serve best with crispy noodles and typical accompaniment like vinegar, chili sauce, and soya sauce. Chicken Pieces Few Onion Cubes Few ...
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Chicken Fried Rice
This fried rice is made in Indo Chinese version which is quite popular all across fast food joints in India. Rice is fried and sautéed well and this is the perfect chicken fried rice recipe that is served in fast food centers and restaurants. 200 Grams Sliced Chicken 1 Teaspoon ...
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Protein Rich Soya Chili
Chili soya chunks is an Indian-Chinese vegetarian recipe, a great protein source for vegetarians. Not just lip-smacking taste, this easy starter dish also provides loads of health benefits. Pair this delectable snack with a side of your favorite beverage and other simple appetizers.
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Easy & Crispy Gobi Manchurian | Cauliflower Manchurian
Gobi Manchurian is a popular Indian-Chinese recipe of fried cauliflower florets tossed in a spicy and sweet sauce. You can serve this semi-dry gobi Manchurian as such as an appetizer. Cauliflower 2 Tablespoons Maida (All Purpose Flour) 2 Tablespoons Corn Flour 1/2 Teaspoon Ginger Garlic Paste 1/2 Teaspoon Chili Powder ...
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Crispy & Delicious Chili Baby Corn
Chili baby corn is one of the popular baby corn snacks recipes from Indo Chinese cuisine. An extremely popular Indo-Chinese recipe made with baby corn, onion, bell pepper and sauté in a sweet-spicy Chinese sauce. Baby Corn 2 Tablespoons Maida (All Purpose Flour) 2 Tablespoons Corn Flour 1/2 Teaspoon Ginger ...
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Schezwan Veg Fried Rice
Schezwan Fried Rice is an Indo-Chinese dish where rice is stir-fried along with a few sauces, seasoning, and veggies. This fried rice is popularly served with some Manchurian.
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Spicy Chili Garlic Noodles
Chili garlic noodles is an Indian-Chinese dish made by tossing boiled noodles in a spicy chili garlic sauce with loads of vegetables. Chili garlic noodles can be served with Gobi Manchurian or Veg Manchurian. 500 Grams Noodles 1 Tablespoon Oil 1 Teaspoon Salt 1 Tablespoon Oil 1 Tablespoon Chopped Garlic ...
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Restaurant Style Veg Manchurian
Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors.
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