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Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chutney , Curries , Dal , Dal & Rasam

Recipe Type: Main

Healthy Dal with Beetroot Greens

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This healthy, homey dal made with moong dal with beet leaves, and it is very flavorful. This is very easy and quick to make. This vegan mixed dal is a nutritious and delicious recipe perfect for those busy weeknight dinners. Pair it with roti or rice. 1 Teaspoon Jeera 1 Teaspoon ...

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Healthy Carrot Kale Khichidi with Masoor Dal

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An easy-peasy pressure cooker healthy and healing recipe. Khichdi an Indian “Detox” meal made with soaked masoor dal, rice, and cleansing vegetables like carrots, kale, and soothing turmeric. This Khichdi can be put together in minutes but tastes absolutely delicious. Drizzled with some ghee, it’s food for the soul, and very ...

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Healthy Cauliflower Fried Rice

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This healthy alternative to fried rice is made with cauliflower. This is a low-carb option for those who want all the flavor of Chinese fried rice but none of the guilt.

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Healthy Oats Masala Pongal

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Pongal is a delicious South Indian rice and lentil dish often made in most homes. Instead of rice I used Oats to make it healthy. You can have it with Sambar or Chutney.

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Nutritious Soya Veg Fried Rice

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This Soybean granules fried rice is packed with proteins and fiber from the Soybean, vitamins from the Veggies, and carbs from the rice. Soy protein is rich in B vitamins and Omega-3 fatty acids, calcium, and iron. Serve this nutritious fried rice with curd or Cucumber raita.

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