Loader

Recipe Type: Snack

Spicy South Indian Mixture

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

The mixture is possibly one of the most popular evening snack recipes in India. There are many variations to the classic mixture recipe with different ingredients that can be added. A tray of these all crispy and crunchy will be snatched up by a most appreciative audience.  1.5 Cup Gram Flour (Besan) ...

Read more

Traditional Festival Snack Crispy Chekkalu (Vadappalu)

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Chekkalu is a traditional fried snack from Andhra and Telangana that is crunchy and delicious. These are made in most Telugu speaking homes during festivals. Chekkalu is made using rice flour, chana dal, and spices.

Read more

Hyderabadi Aloo Toast Chaat | Street Style Aloo Toast Chaat

Recipe Type: , , , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

Aloo Toast is popular street food in Hyderabad. Deep-fried bread is layered with cooked and spiced potatoes, chutneys, and sev. It’s crunchy and delicious. 1 Tablespoon Oil 4 Chopped Garlic 12 Kashmiri Red Chilies 2 Tablespoons Dalia 1 Small Onion 1/2 Chopped Tomato 1 Teaspoon Vinegar 1 Tablespoon Tomato Ketchup ...

Read more

Murukku | Chakli

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Muruku is a crunchy Indian snack recipe prepared with gram flour, rice flour, and sesame seeds which originated in South India.

Read more

Sarva Pindi – Spicy Rice Flour Pancake

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

Sarva Pindi is a snack from Telangana. It is a crisp roti made with rice flour, peanuts, til, and chana dal that can be stored for a few days.

Read more

Street Food – Pizza Dosa

Recipe Type: , , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Pizza dosa is a very yummy and delish recipe that is super easy and quick to prepare with those everyday ingredients. Dosa pizza can be made on any day when you get bored of regular dosa chutney or sambar combo. 3 Cup Rice 1 cup Urad Dal 2 Tablespoons Chana ...

Read more

Quick Masala Aloo Toast

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

This Aloo toast is quick to make with simple ingredients available at home. The taste is simply delicious, with all that butter adding to taste. You can simply make them on a tawa/pan.

Read more

Poornam Borrelu | Poornalu

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Poornalu is a traditional Indian Sweet made in the Telugu States, popularly made during festivals and weddings. The outer layer is made with rice and urad dal and the inner layer is the sweet filling made with chana dal and jaggery. 1 cup Urad Dal 1 Cup Rice A pinch ...

Read more

Delicious Egg Shikhampuri Kebab

Recipe Type: , , , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Egg Shikhampuri kebab recipe is something really very unique and delicious, that you will never feel like having a normal kebab again after tasting this. It is a great dish that can be served as an appetizer, or with tea, as a side dish.

Read more

Batata Vada & Lasoon Chutney

forkforkforkforkfork Average Rating: (5 / 5)

Batata Vada is a popular Indian vegetarian fast food in Maharashtra, India. It consists of a mashed potato coated with chickpea flour, then deep-fried and serve hot with lagoon chutney. 2 Tablespoons Chickpeas Flour (Besan) 1 Teaspoon Ginger Garlic Paste 3/4 Teaspoon Chili Powder 1/2 Teaspoon Salt A Pinch Baking ...

Read more
Recipe Ads