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Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chutney , Curries , Dal , Dal & Rasam

Recipe Type: Appetizers

Anapakaya (Hyacinth Beans) Vada

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Hyacinth beans are called Anumulu or Anapakaya. There is confusion on the name Anapakaya where few areas of Andhra call Sorakaya/ Bottle gourd as Anapakaya. Anapakaya Vadalu is made of simple ingredients and tastes simply delicious! These Masala Vadas are very crispy on the edges and a bit soft towards the ...

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Crispy Onion Pakoda

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Onion pakoda is basically onion fritters made with gram flour (besan). You can even make these with chickpea flour. Onion Pakoda is a popular Indian street food as well. Enjoy the pleasant rainy evening or cold wintery days, crispy and spicy onion pakoda.

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Gujarati Snack – Instant Khaman Dhokla

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This khaman dhokla recipe makes a wonderfully soft and fluffy, lightly sweet, and savory cake. This popular Gujarati delicacy, perfect for enjoying breakfast or snacks. It’s easy to prepare steamed on the stovetop and pressure cooker. 1 Cup Besan (Chickpeas Flour) 1 1/2 Tablespoon Sooji 1/2 Teaspoons Citric Acid 1 1/2 Tablespoon ...

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Andhra Style Masala Chili Bajji | Mirapakaya Bajji

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forkforkforkforkfork Average Rating: (4.7 / 5)

This delicious chili bajjis is also known as mirapakaya bajji in Andhra. It is a well-known street food there. The combination of crunchy spiced onions with the crispiness of the fried green chili bajji is truly tongue-tickling and yum. Long Medium Chilies 2 Cups Gram Flour 1/4 Cup Rice Flour ...

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Cut Mirchi Bajji (Street Style)

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Cut Mirchi bajji is a wonderful starter to serve with a drink and a good snack with coffee or tea. This cut Mirchi bajji is typical south Indian. The stuffing is made of tamarind, sesame seeds, and some spices. You can fry the bajji, cut, and keep them ready. Just before serving fry ...

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Pan-Fried Tandoori Gobi Tikka in TAWA & AIR FRYER

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Tandoori Gobi Tikka or Tandoori Cauliflower Tikka is a spicy Indian baked/grilled dish with cauliflower florets marinated and roasted mixture of yogurt and some aromatic, exotic Indian tandoori spices. It is the perfect vegetarian appetizer you can serve at any party or even as an evening snack along with chai or coffee.

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Aloo Carrot Tikkies

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Aloo Tikki is a quick and easy snack recipe using potatoes. Potato Patties or Aloo Tikkis made with grated potatoes and some mild Indian spices are a great evening snack.

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Stuffed Masala Mirchi Bajji | Chili Bajji | Mirapakaya Bajji

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Mirchi bajji is a popular street-side snack mostly found in the streets of south India or Andhra regions. The mirapakaya bajji is an all-time favorite evening snack and can be served with chutneys like green chili chutney, coconut chutney, peanut chutney. Long Chilies Tamarind 2 Tablespoons Sesame Seeds 1 Teaspoon ...

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Quick Snack – Capsicum Stuffed with Besan and Sesame Seeds

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Stuffed capsicum are popular across the world. Stuffed Capsicum is an Indian dish that is eaten like a side dish. Capsicum stuffing is mainly made with capsicum and gram flour. These pan-fried stuffed capsicums are delicious with a burst of Indian flavors.

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Crispy Punjabi Samosa

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The most favorite snack across the country, Samosas are Indian snacks with delicious pockets of dough stuffed with potatoes and peas mixture, deep-fried. 2 Cups Maida (All Purpose Flour) 1/2 Teaspoon Ajwain Seeds 1/2 Teaspoon Salt 1 Tablespoon Oil 1 Tablespoon Oil 1/2 Teaspoon Jeera 3 Chopped Green Chilies 1 ...

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