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Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chutney , Curries , Dal , Dal & Rasam

Aloo Poha Nuggets

2021-02-14
  • Servings: 4
  • Prep Time: 10m
  • Cook Time: 20m
  • Ready In: 30m
Windhu Kitchen

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Nutritional Info

This information is per serving.

  • Calories

    220

  • Carbohydrates

    25g

  • Fat

    11g

  • Protein

    3g

  • Serving Size

    125g
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Crispy Aloo Poha nuggets are a quick and easy anytime snack recipe made from boiled potatoes and poha. Aloo Poha nuggets are a perfect tea time snack and loved by every age group.

Ingredients

  • 1 Cup Poha
  • 1 Large Mashed Potato
  • 1 Tablespoon Chat Masala
  • 1 Tablespoon Red Chili Flakes
  • 1 Teaspoon Garlic Powder
  • 1 1/2 Teaspoon Pepper Powder
  • Salt as per Taste
  • 2 Tablespoons Rice Flour
  • 1 Teaspoon Mixed Herbs

Method

Step 1

Take 1 cup poha & wash the poha twice & soak for 5 minutes.

Step 2

Take poha into a bowl, add 1 large mashed potato, 1 tablespoon chat masala, 1 tablespoon red chili flakes, 1 teaspoon garlic powder, 1 1/2 teaspoon pepper powder, salt as per taste, 2 tablespoons rice flour, 1 teaspoon mixed herbs, and mix well.

Step 3

Make the rolls like nuggets.

Step 4

Fry the nuggets until golden brown on medium heat.

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