Dhaba Style Paneer Bhurji

Step 1

Heat 2 tablespoons of oil and add 2 medium chopped Onions.

Step 2

Fry until the onion changes color. Add 1/2 teaspoon turmeric powder, 1 teaspoon ginger-garlic paste, and sauté it well.

Step 3

Add 1 big chopped tomato, 3 Green Chilies and mix well.

Step 4

Add one chopped small capsicum, 1 1/2 teaspoon chili powder, salt as per taste, and mix well. Close the lid and cook until oil separates.

Step 5

Add 1/2 teaspoon garam masala, 1 teaspoon chat masala, and mix well.

Step 6

Add 200 gm mashed paneer and mix well.

Step 7

Add coriander leaves and turn off the stove.8. Serve the paneer bhurji with Roti or Naan.