Protein Rich Green Moong Dal

Step 1

Heat 1 tablespoon of oil & add 1/2 teaspoon Jeera.

Step 2

Add 1/2 teaspoon mustard seeds, 1 chopped onion, 2 chopped green chilies, add 2 small tomatoes, add 1/2 teaspoon ginger garlic paste, 1/4 teaspoon turmeric powder, 1 teaspoon red chili powder, salt as per taste, 1/2 teaspoon coriander powder, 1/4 tablespoon garam masala & mix well.

Step 3

Add soaked moong dal, add 1 cup water as required.

Step 4

Close the pressure cooker and cook up to 2 whistles.

Step 5

Add 1 cup water and cook for 2 minutes.

Step 6

Add chopped coriander leaves and turn off the stove.