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Recipe Types: Biryani , Breakfast , Cheese , Chicken , Chutney , Dessert , Egg , Fish , Indo-Chinese , Instant Pot , Mutton , Paneer , Pasta , Pickle , Podi

Recipe Skill Level: Easy

Anapakaya Seeds Salad (Hyacinth beans Salad)

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Hyacinth beans are called Anumulu or Anapakaya. There is confusion on the name Anapakaya where few Andhra call Sorakaya/ Bottle gourd as Anapakaya. It was one most enjoyable treats and makes a great healthy salad.

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Beans Poriyal | South Indian Beans Fry | Green Beans Stir Fry

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Poriyal is a famous South Indian recipe made using green beans, urad dal, and curry leaves. It is healthy yet tasty and can be served with both roti and rice.

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Soft & Delicious Instant Coconut Barfi in 15 Minutes | Nariyal Barfi

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Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge with freshly grated coconut, milk, cardamom, and sugar as its main ingredients.

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Pan-Fried Tandoori Gobi Tikka in TAWA & AIR FRYER

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Tandoori Gobi Tikka or Tandoori Cauliflower Tikka is a spicy Indian baked/grilled dish with cauliflower florets marinated and roasted mixture of yogurt and some aromatic, exotic Indian tandoori spices. It is the perfect vegetarian appetizer you can serve at any party or even as an evening snack along with chai or coffee.

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No Baking – Mango Pie just in 5 minutes

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This dessert is so easy to make that even a child could make it. The oven is not needed to make this pie and it will just take 5 minutes to make this yummy pie.

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Capsicum Besan Sabzi

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Shimla Mirch besan ki sabzi or capsicum besan sabzi is a very delectable and popular Maharashtrian side dish. It is a spicy flavored dry curry with a little bit of sweetness of capsicum.

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Quick Snack – Classic Deviled Eggs

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Deviled eggs are hard-boiled eggs where the yolk is mixed with mayonnaise, mustard, salt, and pepper. The little sprinkle of paprika on top is the perfect finishing touch.

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Raw Mango Jam (Chunda/Murabba)

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A delicious homemade raw mango jam (Chunda/Murabba), perfect for the mango season. It’s an easy and delicious recipe.

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Chamakura Pappu (Colocasia Leave Dal)

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Chamakura Pappu (Colocasia Leave Dal) – an easy and delicious. This pappu recipe has moong dal cooked with Arbi leaves and mango. It is a hearty and flavorful dish that can be served with chapathis or rice. 7 -8 Chamakura Leaves 1/2 Cup Raw Mango 1 Cup Moong Dal 1 ...

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Protein Rich Green Moong Dal

Recipe Type: Cuisine:
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This simple green moong dal is so tasty and spicy and easy to make! This green gram curry is delicious, easy to make, and goes well with plain rice or roti.

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