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Tag: Cashew

Simple & Quick – Dry Fruits Custard Kheer in 20 minutes

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Tasty fusion dessert recipe made with custard powder and dry fruits. It is a super tasty and creamy dessert recipe that can be easily shared with friends and family for any type of occasion and celebration.

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Boondi Ladoo

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Boondi Ladoo is an Indian dessert/sweet/mithai made with chickpea flour, sugar syrup, and nuts. It is most popularly made during important Indian festivals and religious holidays like Diwali, Ganesh Chaturthi, and others. 2 Cups Besan (Gram Flour) 2 Cups Water 1/4 Teaspoon Baking Soda 2 Cups Sugar 1/2  Cup Water 2 ...

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Quick & Easy Kaju Katli

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Kaju Katli is one of the popular Indian dessert recipes. Kaju burfi is made up of cashew nuts and sugar syrup which is then topped with cardamom powder and ghee. It’s one of the most popular Indian sweets and probably the most gifted one during Diwali.

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Rich & Creamy Cashew Chicken

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This delicious Cashew Chicken is as good as it gets. By using cashews instead of cream, this recipe is as rich and creamy as any restaurant-style chicken. Serve with Jeera Rice or Naan.

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Hyderabadi Style Special – Double Ka Meetha Recipe

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The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread. This Indian version of bread pudding showcases the deliciousness of bread when it absorbs the richness of milk and cream and is flavored with dry fruits.

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Creamy Methi Malai Paneer

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Creamy Methi Malai Paneer is a wonderful paneer curry with fresh fenugreek leaves. Great with any Indian bread!

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Punjabi Kaju Kadai

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Restaurant Style, Kaju Kadai, aka Cashew Curry, is another delicacy from Punjabi cuisine. In this curry, roasted cashews are slowly cooked in a spicy and silky onion tomato based gravy.

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