Tag: Onions
Tomato Onion Chutney
This Tomato Onion Chutney belongs to the Andhra region of South India and is one of my favorites after Coconut chutney to serve along with Dosa, Idli & Vada. 1 Tablespoon Oil 1 Tablespoon urad Dal 6-8 Dry Red Chilies 1 Teaspoon Jeera 3 Garlic Cloves 3 Piece Ginger1 Cup ...
Read more
Punjabi Kaju Kadai
Restaurant Style, Kaju Kadai, aka Cashew Curry, is another delicacy from Punjabi cuisine. In this curry, roasted cashews are slowly cooked in a spicy and silky onion tomato based gravy.
Read more
Simple & Easy Kadai Paneer
Paneer and bell peppers cooked in a spicy masala. This restaurant-style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and garam masala! Enjoy it with naan or paratha.
Read more
Paneer Tikka
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India. It’s a famous Indian appetizer where paneer pieces ...
Read more
