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Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chutney , Curries , Dal , Dal & Rasam

Tag: Onions

Tomato Onion Chutney

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This Tomato Onion Chutney belongs to the Andhra region of South India and is one of my favorites after Coconut chutney to serve along with Dosa, Idli & Vada. 1 Tablespoon Oil 1 Tablespoon urad Dal 6-8 Dry Red Chilies 1 Teaspoon Jeera 3 Garlic Cloves 3 Piece Ginger1 Cup ...

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Punjabi Kaju Kadai

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Restaurant Style, Kaju Kadai, aka Cashew Curry, is another delicacy from Punjabi cuisine. In this curry, roasted cashews are slowly cooked in a spicy and silky onion tomato based gravy.

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Simple & Easy Kadai Paneer

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Paneer and bell peppers cooked in a spicy masala. This restaurant-style Kadai Paneer gets its unique flavor from freshly ground spices like coriander and garam masala! Enjoy it with naan or paratha.

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Paneer Tikka

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Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. It is a popular dish that is widely available in India. It’s a famous Indian appetizer where paneer pieces ...

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