Tag: Pakora
Navratan Pakoda
Vegetable Pakoda is a popular snack across the Indian subcontinent, where it is served in restaurants and sold by street vendors. Crispy vegetables cooked with a selection of spices in a gram flour batter which is deep-fried. Serve with green chutney.
Read moreChamakura | Arbi | Colocasia Leave Onion Pakoda
Chamakura pakoda are crisp and tasty deep-fried fritters made with chaamakura (arbi) leaves, gram flour (besan), onion, herbs, and spices. This pakoda is yet another perfect snack recipe for tea time snacks.
Read moreKadhi Pakora
Kadhi is a popular north Indian dish, made with besan and yogurt as main ingredients with gram flour pakodas dipped in it. A popular recipe across Indian homes, Kadhi is best served along with cooked rice. 1 Cup Curd 2 Teaspoons Green Chili Paste 1 Teaspoon Ginger Garlic Paste 1/2 ...
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