, Bottle Gourd
Hyderabadi Mutton Paya is a traditional recipe from the Mughlai Cuisine. Paya curry recipe is a unique recipe made from lamb leg bone marrow. The recipe is native to Hyderabad is quite popular in the area.
A quick dal recipe made with lauki/sorakaya is a traditional...
Chicken curry with Fenugreek leaves (methi) is a hearty and...
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