Loader

Recipe Search

Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chutney , Curries , Dal , Dal & Rasam

Tag: Peanuts

Spicy South Indian Mixture

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

The mixture is possibly one of the most popular evening snack recipes in India. There are many variations to the classic mixture recipe with different ingredients that can be added. A tray of these all crispy and crunchy will be snatched up by a most appreciative audience.  1.5 Cup Gram Flour (Besan) ...

Read more

Pudina Palli Chutney | Mint Peanut Chutney

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (4.7 / 5)

This slightly different from regular mint chutney and has vibrant color and flavor. The combination of the roasted peanuts’ nutty flavor with the flavored mint & tomatoes makes this a rich, easy, and spicy relish—pairs well with Dosa, Idli, or Rice. 1 Tablespoon Oil 5 Green Chilies 1 Tablespoon Sesame ...

Read more

Bhindi (Okra) Fry With Peanuts

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

The Stir-Fried Bhindi with Peanuts has the rich flavor of bhindi, enhanced with the crunch of onions and the tang of tomatoes. Serve hot with rice or roti.

Read more

Sarva Pindi – Spicy Rice Flour Pancake

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

Sarva Pindi is a snack from Telangana. It is a crisp roti made with rice flour, peanuts, til, and chana dal that can be stored for a few days.

Read more

South Indian Peanut Chutney

Recipe Type: , , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Peanut chutney is a mildly spicy chutney side dish, originating from the Indian subcontinent, that can be used with popular breakfasts like Idli, dosa, and medu vada.

Read more
Advertisement