Tag: Poi Leaves

Malabar Spinach Dal | Poi Leaves Dal | Bacchalikura Pappu With Raw Tamarind

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Bacchala Kura Pappu is a high protein, vegan, heartwarming dish loaded with nutritious greens. It is one of the traditional dal recipes done with Malabar spinach ( bacchala Kura ), toor dal, and raw tamarind. This recipe goes well either with rice or roti and is loaded with protein. 2 ...

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