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Tag: Rice Flour

Traditional Festival Snack Crispy Chekkalu (Vadappalu)

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Chekkalu is a traditional fried snack from Andhra and Telangana that is crunchy and delicious. These are made in most Telugu speaking homes during festivals. Chekkalu is made using rice flour, chana dal, and spices.

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Murukku | Chakli

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Muruku is a crunchy Indian snack recipe prepared with gram flour, rice flour, and sesame seeds which originated in South India.

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Sarva Pindi – Spicy Rice Flour Pancake

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Sarva Pindi is a snack from Telangana. It is a crisp roti made with rice flour, peanuts, til, and chana dal that can be stored for a few days.

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