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Arbi – Windhu Kitchen
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Recipe Types: Appetizers , Appetizers , Arbi , Beans , Bhindi , Biryani , Bottle Gourd , Breakfast , Breakfast , Chaat , Chicken , Chocolate , Chutney , Curries , Dal

Recipe Type: Arbi

Chamadumpa Vepudu | Arbi Fry

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Chama Dumpa Fry is a crisp fried arbi (taro root or colocasia) from Andhra Pradesh. It is an excellent accompaniment to curd rice or sambar rice.

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Chamadumpa (Arbi) Pulusu | Tangy Taro Root Curry

Recipe Type: , , Cuisine:
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Chamadumpala Pulusu is an easy South Indian recipe prepared with taro root or chamadumpalu that is cooked in a tangy tamarind sauce. Goes well with white rice or chapati.

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