Chocolate Chip Banana Bread
2021-02-20- Cuisine: American
- Course: Dessert
- Skill Level: Intermediate
-
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- Servings: 12
- Prep Time: 15m
- Cook Time: 60m
- Ready In: 1:15 h
Average Member Rating
(5 / 5)
1 People rated this recipe
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Nutritional Info
This information is per serving.
-
Calories
196 -
Carbohydrates
33g -
Fat
6g -
Protein
2.6g -
Serving Size
1 Slice
This Banana bread is the most incredible banana bread recipes you will ever try. Quick to make and delicious, it bakes perfect every single time. Enjoy a slice of Banana bread for breakfast.
Ingredients
- 2 Cups All Purpose Flour
- 1 Teaspoon Baking Powder
- 1 Teaspoon Baking Soda
- 1/2 Teaspoon Salt
- 1 Cup Sugar
- 2 Beaten Eggs
- 1/2 Cup Vegetable Oil
- 1 Cup Mashed Ripe Banana
- 1/2 Cup Chocolate Chips
Method
Step 1
Preheat oven to 350º degrees F. Lightly greases a 9x5 inch loaf pan.
Step 2
In a bowl, add 2 cups of all-purpose flour, 1 teaspoon baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, 1 cup sugar, 2 beaten eggs, 1/2 cup vegetable oil, and 1 cup mashed ripe banana.
Step 3
Whisk well. now, add 1/2 cup chocolate chips and mix well.
Step 4
Grease the baking pan and add the bread mixture into the pan.
Step 5
Put the pan in the oven and bake for 1 hour or until a toothpick inserted into the loaf center comes out clean.