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Chef Windhu Kitchen

Windhu Kitchen

Windhu Kitchen

Posts: 17 // Recipes: 306

All Recipes and Posts by Windhu Kitchen

Dhaba Style – Egg Bhurji | Anda Bhurji

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Egg Bhurji is the spiced Indian version of scrambled eggs. Egg Bhurji, also known as Anda Bhurji, is popular Indian street food and a wonderful breakfast, lunch, or dinner recipe. Tomatoes, onions, capsicum, and spices.

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Ponnaganti Kura (Gudari Sag) with Chana Dal

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A simple, healthy, and delicious Andhra-style stir fry with water amaranth leaves and Chana Dal. This is one of the quick and easy ponnaganti recipes that can be done in 15-20 mins. It can be served great with rice or roti.

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Quick & Tasty – Korameenu (Murrell) Fish Fry

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This crispy, healthy and tasty korameenu fish fry is a popular and favorite non-vegetarian dish in the Andhra area. Basically, fish is a portion of good food with a lot of nutritional and medical benefits.

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Kolhapuri Egg Curry

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Kolhapuri Egg Curry or Anda Rassa is a spicy curry made with eggs and some special Kolhapuri spices. This dish is spicy and can be paired with roti or rice.  2 Tablespoons Coconut 3 Elachi 2 Cinnamon Sticks 6 Cloves 1/2 Teaspoon Jeera 1/4 Teaspoon Pepper 2 Teaspoons Coriander Seeds 1 ...

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Chicken Pickle | Chicken Pachadi

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Chicken pickle is delicious among all the non-veg pickles. Chicken pieces are boiled and fried in oil along with spices. Serve with hot steamed rice.

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Besan Curry for Dosa

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Besan curry is a very simple and quick curry made with onion and besan flour. Besan curry is easy and quick to prepare. You can prepare this dish in less than 15 minutes. It goes well with dosa.

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Malai Laddu | Milk Laddu | Paneer Laddu

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Malai Laddu is a rich and delicious homemade sweet dessert. Malai Laddus has a creamy texture, and they taste amazing!  1 Liter Milk 1 Cup Heavy Cream 1/4 Cup Vinegar 1 Tablespoon Ghee 1/4 Cup Milk 1/4 Cup Heavy Cream 1 Cup Milk Powder 1 Cup Condensed Milk 1 Tablespoon ...

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Jeera Aloo | Aloo Jeera

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Jeera aloo, a flavourful & delicious North Indian side dish made with potatoes, spices, and herbs. This simple recipe gets done in minutes and goes so well with a side of bread.

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Dosakaya Pappu | Yellow Cucumber Dal

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Dosakaya Pappu or Andhra Style Yellow Cucumber Dal is a delicious dal made with toor dal and yellow cucumbers. It can be served with both rice or roti. It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chilies, and aromatic tempering. 1 Cup Toor Dal 1 Dosakaya ...

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Bhindi Masala | Bhindi Ki Sabzi

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Bhindi Masala is a popular Indian dish made with okra, onion, tomatoes & spices! This stir fry is best enjoyed with Rotis or chapati.

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